Home » Publicaciones » Influence of different dietary components of beans (Phaseolus vulgaris) on serum and biliary lipids in the rat.

Amigo L, Marzolo M.P, Aguilera J.M, Hohlberg A, Cortes M, Nervi F. (1992)

Influence of different dietary components of beans (Phaseolus vulgaris) on serum and biliary lipids in the rat.

Revista : Journal of Nutritional Biochemistry
Volumen : 3
Páginas : 486- 490
Tipo de publicación : ISI