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Pedreschi, F. (2017). Importance of Neo-formed Contaminants (NFCs) in Chemical Food Safety. International Journal of Food Sciences and Research, 1(1), 1-3.
(2017)
Importance of Neo-formed Contaminants (NFCs) in Chemical Food Safety
Revista : International Journal of Food Sciences and Research
Volumen : 1
Número : 1
Páginas : 1-3
Tipo de publicación : Revistas
Abstract