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Book Chapter: Irradiation kills microbes: can it do anything harmful to the food?Associated author: Pedreschi, FrancoBy: Pedreschi, Franco;Salome Mariotti-Celis, Maria;Book: GENETICALLY MODIFIED AND IRRADIATED FOOD: CONTROVERSIAL ISSUES: FACTS VERSUS PERCEPTIONS. Edited by Velesmoy Andersen. Elsevier (2020)

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