Chamorro A. and Tighe S. (2009) Development of a management framework for rural roads in developing countries: Integrating socioeconomic impacts. Transportation Research Record. 2093(). 99-107. http://dx.doi.org/10.3141/2093-12 (2009)

Vargas, I. T., Mueller, M. S., Pasten, P. A. & Pizarro, G. E. (2009). Effect of Residual Chlorine on the Corrosion of Copper Pipes Processes in Household Drinking Water Systems. EUROCORR 2009. Nice, France. European Federation of Corrosion. 6-10 Sept 2009 (2009)

B. Daneshrad, C. Oberli, J. Bhatia, and Y. Shah, “Generalized RAKE receiver for wireless communication, ” U.S. Patent 7 606 295, 2009. (2009)

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Sotomayor, H., C. Bonomelli, y C.A. Bonilla. 2009. Diseño de un rizotrón para el estudio y seguimiento fotográfico de raíces en huertos frutales. Revista ACONEX 104:12-18. (2009)

Bonilla, C. 2009. Planificación y manejo de cuencas: Una vía efectiva para la conservación de los recursos naturales. Rev. Agronomía y Forestal UC 36(1):10-13 (2009)

Bonilla, C.A., K. Vidal y C. Huincache. 2009. Annual distribution of rainfall erosivity in the South-Central Region of Chile. International Conference Science and Information Technologies for Sustainable Management of Aquatic Ecosystems – 7th International Symposium on Ecohydraulics. Jan 12-16, 2009. Concepción, Chile (2009)

Bonilla, C. 2009. Planificación y manejo de cuencas: Una vía efectiva para la conservación de los recursos naturales. Rev. Agronomía y Forestal UC 36(1):10-13 (2009)

Bonilla, C.A., and O. Johnson. 2009. Soil erodibility factors for water erosion risk estimation in south-central Chile. Soil Science Society of America (SSSA) Int. Annual Meeting. Nov 1-5, 2009. Pittsburgh, PA. (2009)

Bonilla, C.A., K. Vidal and C. Huincache. 2009. Rainfall erosivity map for south-central Chile. Soil Science Society of America (SSSA) Int. Annual Meeting. Nov 1-5, 2009. Pittsburgh, PA. (2009)

Bonomelli, C., C.A. Bonilla, y F. Núñez. 2009. Soil temperature effect on root growth of cherry trees [Prunus avium L. cv Bing/Gisela®6]. 6th International Cherry Symposium 2009. Nov 15-19, 2009. Viña del Mar, Chile (2009)

Capítulo de libro. Skurtys, O., Acevedo, C., Pedreschi, F., Enrione, J., Osorio, F. & Aguilera, J.M. (2009). Food Hydrocolloids: Characteristics, Properties Structures, Ed. C. Hollingworth, Food Hydrocolloid Edible Films and Coatings, Nova Publishers. ISBN: 978-1-60876-222-4 (2009)

Capítulo de libro. Pedreschi, F. (2009). Acrylamide formation reduction in fried potatoes. In “Processing effects on safety quality of foods”. Edited by Enrique Ortega-Rivas. Taylor and Francis, USA. (2009)

Capítulo de libro. Pedreschi, F. (2009). Pedreschi, F. (2009). Fried dehydrated potato products. In “Advances in Potato Chemistry Technology”. Edited by Jaspreet Singh and Lovedeep Kaur. Elsevier, USA. (2009)

Capítulo de libro. Pedreschi, F. & Zuñiga, R. (2009). Acrylamide and oil reduction procedures in fried potatoes: A review. In: Yee N, Bussel W (Eds) Potato IV. Food 3 (Special Issue 2), 82-82. (2009)

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