Publicaciones

García-Vela L. A., Del Valle J .M., Stanley D. W. (1991)

Hard-to-cook defect in black beans: The effect of soaking in various aqueous salt solutions.

Can. Inst. Food Sci. Technol 24 60-67

Xiong Y., Aguilera J.M., Kinsella J.E. (1991)

Emulsified milkfat effects on rheology of acid-inducedmilkgels.

Journal of Food Science 56 920 - 925

Del Valle J.M., Aguilera J.M. (1991)

Physicochemical characterization of raw fish and stick water from fish meal production.

Journal of the Science of Food and Agriculture 54 429-441

Aguilera J.M., Kinsella J.E. (1991)

Compression strength of dairy gels and microstructural interpretation.

Journal of Food Science 56 1224-1228

Midorikawa S., Riddell R., Cruz E. (1991)

Strong motion accelerograph array in Santiago Chile and preliminary evaluation of site effects

Earthquake Engineering & Structural Dynamics 20 5 403-408

Re Velle Ch., Marianov V. (1991)

A probabilistic fleet model with individual vehicle reliability requierements.

European Journal of Operational Research 53 93-105

Galeno G., Agosin E. (1990)

Screening of white-rot fungi for efficient decolourization of bleach pulp effluents

Biotechnology Letters 12 11 869-872

Kropholler H., Guesalaga A. (1990)

Operability Improvement of Distillation

Chemical Engineering Journal 44 5 81-88

Guesalaga A., Kropholler H. (1990)

Improved temperature and humidity control using H-Infinity synthesis

IEE Proceedings-Control Theory and Applications 137 6 374-380

Jorquera H., Qin L., Dahler J., Jang-oo L. (1990)

Steady, Elongational Flow of Dilute Solutions of Once-Bent, Once-Broken and deformable Rod Polymers

Journal of Chemical Physics 93 2116

Figueroa G., Galeno H., M. Troncoso M., Aguilera J.M. (1990)

Analysis of the microflora of jack mackerel (Trachurus murphi) minced products.

Science Aliments 10 923-928

Del Valle J.M., Aguilera J.M. (1990)

Recovering of liquid by-products from fish meal factories: A review.

Process Biochemistry 25 122-131

Aguilera J.M., Rivera J. (1990)

Storage and handling of black beans

Journal of Food Process 14 423-435

Rittman B.E., Sáez P.B. (1990)

Error analysis of limiting-case solutions to the steady-state-biofilm model

Water Research 24 10 1181 - 1185

Agosin E., Blanchette R., Silva H., Lapierre C., Cease C., Ibach R., Muga P. (1990)

Characterization of Palo Podrido, a natural process of delignification in wood

Applied and Environmental Microbiology 56 65-74

Galeno G., Agosin E. (1990)

Screening of white-rot fungi for efficient decolourization of bleach pulp effluents.

Biotechnology Letters 12 11 869-872

En esta sección encontrarás todas las publicaciones de los académicos y académicas de la Escuela de Ingeniería UC.

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